CAT | ESP | ENG
EDUCATIONAL
Gestió del Patrimoni Culinari i Gastronòmic

Duration

Term: October 2017 to June 2018
Delivery of the final Master: Untill September 2018
Hours: Tuesday, Wednesday and Thursday, from 18.00 to 21.00 h(*Provisional Schedule)
Language: Spanish

Last modification: 10/11/2016