Teacher
VINYET CAPDET SORRIBES
Master in Innovation in Tourism Management EUHT CETT-UB
Lecturer and Study coordinator
CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
Investigation group:
Cocina y Gastronomía
Area of expertise:
Gastronomía, Cocina catalana, Tecnología culinaria, Tendencias culinarias
Block:
Cocina