Curso en Coctelería y Mixología

Modality: Presencial
Lasting: 160h (30 ECTS)
Languages: Spanish

Target students

Who the course is aimed at...

  • Professionals in the restaurant and hospitality sector
  • Professionals in the beverage sector
  • Technicians with a vocational degree or university degree in the Restaurant Industry
  • Those interested who wants to specialize in mixology