Touristic Management of the Culinary and Gastronomic Heritage Specialization within Official Master of Tourism Innovation Management

M
Modality: Presencial
Lasting: 1 course (60 ECTS)
Languages: Spanish
Tuition fee from: 4757 €

Teaching staff

Direction

EMMA PLA RUSCA

Director of the Master's Degree in Tourism Innovation Management. Coordinator of Management of Culinary & Gastronomic Heritage Specialization CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
Bachelor in Economics Universitat Autònoma de Barcelona

Coordination

ESTHER VELASCO FERREIRO

Lecturer CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
Master in Innovation in Tourism Management EUHT CETT-UB

Faculty

JAUME ALCALDE BARALDES

Director Dígit, Enginyeria de Sistemes Audiovisuals
Bachelor in Arts

MARC ÁMBIT FERNÁNDEZ

Project Management Consultant
Bachelor in Business Project Management UOC

ORIOL ANGUERA TORRELL

Lecturer and Researcher CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
PhD in Economía Universitat Pompeu Fabra

JORDI ARCOS PUMAROLA

Lecturer & Researcher in Tourism & Culture CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
Master in Innovation in Tourism Management EUHT CETT-UB

GEMA BARCELÓ AGUILÓ

Senior Regulatory Manager Danone SA
PhD in Chemistry Universitat de Barcelona

ANNA BOZZANO

Director El Peix al Plat
PhD in Maritime Sciences Universitat Politécnica de Catalunya

ALBA CABALLÉ RIVERA

Territorial Management Unit Coordinator Diputació de Barcelona
PhD in Geography Universitat Autònoma de Barcelona

CESAR CÁNOVAS HERRERIAS

Sommelier Monvínic
in Sommelier Escola de Restauració i Hoteleria de Barcelona

ALESSANDRA CAPPAI

Analyst Market Studies inAtlas
PhD in Urbanism Universitat Politècnica de Catalunya

AINHOA CARBALLIDO RISCO

Lecturer, Researcher and Coordinator for the Master's Degree in Tourism Management: e-Tourism: Marketing strategies and Online Commercialization CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
in PhD Program in Tourism & Territory Tecnologies Universidad de Málaga (REDINTUR)

FRANCESC CASTRO CIRAC

Marketing and Communications Manager Aborígens
Master in Gastronomy and Communications Universitat de Vic

JOAN COLL RIBA

Main Partner Cultruta
Bachelor in Media Communication Universitat Pompeu Fabra

MANEL COLMENERO LARRIBA

Owner Ociovital.com
Master in Cultural Management Universitat de Barcelona

DELIA COLOMER BOSCH

Agroalimentary Quality Promotion Director Departament d’Agricultura, Ramaderia, Pesca i Alimentació-Generalitat de Catalunya
Bachelor in Pharmacy Universitat de Barcelona

MARTA CONILL TETUÀ

Lecturer & Researcher in Tourism & Culture CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
Master in PhD Program in Didactic of Sciences, Languages, Arts &Humanities Universitat de Barcelona

JOSEP DOLCET LLAVERIA

School Principal Fundació Oficis de la Carn
Bachelor in Veterinary, in Bromatology, Health and Food Technology Universidad de Zaragoza

JAUME FONT GAROLERA

Associate Lecturer in Geografical Analysis Universitat de Barcelona
PhD in Geography and History Universitat de Barcelona

XAVIER FONT URGELL

Manager of the Technical Tourism Office Diputació de Barcelona
PhD in Geography Universitat de Barcelona

ALEXANDRA GEORGESCU PAQUIN

Coordinator for the Master's Degree in Tourism Innovation Management: Tourism Management of Natural and Cultural Heritage specialization CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
PhD in Museology, Mediation, and Heritage / Communication Université du Québec à Montréal / Université d'Avignon et des Pays de Vaucluse

RAFAEL GONZÁLEZ GÓMEZ

Founder and Partner Vivential Value
Bachelor in Business Management Universitat de Barcelona

DANIEL IMBERT-BOUCHARD RIBERA

Lecturer and Researcher in Tourism & Territory CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
PhD in Geography Universitat de Barcelona

ENRIC LÓPEZ CARRILLO

Director of the Master's Degreee in Tourism Management CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
PhD in Pedagogy Universitat de Barcelona

ISABEL LUGO GENEROSO

Lecturer in Gastronomy History CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
Bachelor in Art History Universitat de Barcelona

EVARIST MARCH SARLAT

Director Naturalwalks
Bachelor in Biology Universitat de Barcelona

JOY NGO DE LA CRUZ

Researcher Fundación para la Investigacion Nutricional
Master in Public Health Master of Public Health

GEMMA OÑA VIZCAINO

Food Safety Technician SAIA, S.L.
Bachelor in Food Science and Technology Universitat de Barcelona

EUGENI OSÁCAR MARZAL

Research Director CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
PhD in Didactics of Social Sciences and Heritage Universitat de Barcelona

ROSA Mª PARADELL DURO

Directora de la Innovation Business Unit i2cat Fundation
in Telecommunications Universitat Politècnica de Catalunya

LLUIS PUJOL MARCO

Manager Saborea España
Bachelor in Ciencias Económicas y Empresariales Universitat de Barcelona

ANA REVENTÓS GIL DE BIEDMA

Communication strategy & planning Own Business
Master in Gestión Cultural Universitat de Barcelona

JOAN RIBAS SERRA

Associate Lecturer Fundació Alicia
PhD in Social and Cultural Anthropology Universitat de Barcelona

DANIELE ROSSI

President Slow Food Barcelona
in

DAMIÀ SERRANO MIRACLE

Marketing Experience and Research Manager Agència Catalana de Turisme / Catalan Tourist Board
PhD in Geography Universitat de Barcelona

XAVIER SUÑOL FERRER

Project Management Consultant Direcció de Turisme de l'Ajuntament Barcelona
Bachelor in History Universitat de Barcelona

MARTÍ TERÉS I RIOS

Chief Executive Officer Oleum Flumen
Master in Business Administration and Management Universitat Politècnica de Catalunya

FABRIZIA TOCCOLI

Investigadora IGCAT (International Institute of Gastronomy, Culture, Arts and Tourism)
PhD in Intercultural Communication for Cooperation in Business Università degli Studi di Bergamo

ANNA TORRES DELGADO

Lecturer and Researcher in Sustainable Tourism CETT-UB | Campus de Turisme, Hoteleria i Gastronomia
PhD in Geography Universitat de Barcelona

ÒSCAR UBIDE I MARCET

Manager A. C. Mercat de la Boqueria
Postgrado in Multiple Market Management Universitat de Barcelona-IL3

WARD WIJNGAERT

CEO Associació de Campings de Girona
Bachelor in Tourism Universitat de Girona