Photography from: #SomFutur | CETT

#WeAreFuture

The leading actors’ keys for the future of the sector

The leading actors’ keys for the future of the sector

We understand tourism, hospitality and gastronomy as moving experiences. Each experience connects us with the world, its cultures, landscapes and people.

We understand learning as a transformation process that opens the doors to achieving life goals by interacting with our surrounding environment and those around us.

We are many. We are divers. #WeAreFuture

INDUSTRY EXPERTS WITH THE SECTOR

#WeAreFuture. The leading actors in tourism, hospitality and gastronomy say it. Cross the door towards your transformation and to live it to the full.

Ferran Adrià
We will work hard and contribute with talent to become world leaders in gastronomy
Ferran Adrià
Founder of elBullifoundation
Octavi Bono
Tourism generates opportunities, connects us with the world
Octavi Bono
General Director of Tourism of the Generalitat of Catalonia
Marian Muro
Dare to study tourism, a sector in constant growth that gives you a broad vision of the world
Marian Muro
General Director of Tourism of Barcelona
Cristina Cabañas
We need enthusiastic, committed and highly educated people
Cristina Cabañas
President of Guitart Hotels
Fina Puigdevall and Martina Puigvert
To be a good chef you need passion for what you like
Fina Puigdevall and Martina Puigvert
Chef and cook of Les Cols
Oriol Castro, Eduard Xatruch and Mateu Casañas
Proximity, optimism and future
Oriol Castro, Eduard Xatruch and Mateu Casañas
Chef of the restaurants Compartir y Disfrutar
Javier de las Muelas
Gastronomy has a future and you are part of it
Javier de las Muelas
Founder & CEO Drymartini Organization
Anna Albuixech
Get trained and you will be successful in the sector
Anna Albuixech
General Manager Ohla Boutique Hotels
Ferran Centelles
A good sommelier must have self-confidence, which is achieved with experience and knowledge
Ferran Centelles
Drinks Manager ElBulliFoundation
Felisa Palacio
Training in what you are passionate about is fundamental
Felisa Palacio
Co-Director General of Tarannà Viajes con Sentido
Juan Juliá
Companies need talent and it is unearthed through training
Juan Juliá
President and founder of Axel Hotels
Rosa Montero
It is the most beautiful sector that exists
Rosa Montero
Strategic Partnerships Manager eDreams Odiego
Joan Coll
To be an entrepreneur in tourism, vocation and training are indispensable
Joan Coll
CultRuta Director
Maria Abellanet i Meya
Training in tourism, hospitality and gastronomy creates a future
Maria Abellanet i Meya
CETT's CEO

CETT COMMUNITY

Oriol Fernández
To train as a kitchen professional, it is best to do so at CETT
Oriol Fernández
Vocational Training student
Eulàlia Cabrera
Studying CETT is a door to a future full of opportunities
Eulàlia Cabrera
Bachelor's Degree student
Carla Caporicci
CETT opens the way to develop your passion
Carla Caporicci
Bachelor's Degree student
Lilí Torres
Being from CETT has allowed me to interact with very high level professionals
Lilí Torres
Official Masters student
Cosme Barberan
Is a pleasure to study at the best hospitality school
Cosme Barberan
Lifelong learning student
José Antonio Pérez-Aranda
We train the best professionals for a more sustainable tourism
José Antonio Pérez-Aranda
Director of the CETT-UB University School
Nan Ferreres i Montoliu
At CETT you will live a unique experience and learn the skills required by the sector
Nan Ferreres i Montoliu
Director of the CETT Vocational Technical School
David Peguero
At CETT you can study on all five continents
David Peguero
CETT Corporate Development Director

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