EDUCATIONAL
Tècnic en Cuina-Gastronomia i Serveis de Restauració

Professional Job Opportunities  

  • Chef
  • Chef de partie
  • Cook
  • Maître
  • Chef de rang
  • Waiter
  • Barman
  • Sommelier assistant
  • Storeroom technician

Professional Field

  • Commercial Restaurant Business: classic, haute cuisine, new restaurateurs, bars, cafés, hotels, banquets..
  • Institutional Food Service: residences, schools, hospitals, airline and ship catering