We’re happy to welcome you
You're now part of Team CETT!
We believe in experiences that connect us to the world. Those that inspire us, help us grow, and prepare us to take on new challenges.
Traveling, rethinking, creating, innovating, sharing, and learning by doing are all part of an approach to education that goes far beyond the classroom.
For more than 55 years, at CETT we’ve been supporting people who want to make their mark in the fields of tourism, hospitality, gastronomy, marketing, and events. We do this through real-world experiences, industry-relevant training, and a community that continues to grow from one generation to the next.
Because this is the beginning of your journey. We’ll be by your side to help you learn, grow, and build a future full of opportunities.
Campus CETT
Training Center
Building
Reception
Resource center
Career Services
Theoretical teaching classrooms
Technical Classrooms
Pre-preparation Classroom
Cooking Workshop
Techno-Culinary Classroom
Research and Innovation Space
Demonstration Kitchen Classroom
UB-Bullipedia Space
Sommeliers Classrooms
Reception Classroom
Computer Classrooms
Applied Technology Classrooms
Restaurant Classroom
Forum Space
Kitchen Classroom
Alimara University Hotel
Reception
Summum Restaurant
Event Rooms
Garden
Rooms
Àgora BCN University Residence
Reception
Rooms
Dining Room
Leisure Room
Gym
Activity Rooms
Garden
Discover the campus
Everything you need to know about the CETT Campus before starting your classes.
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Virtual Campus
The Virtual Campus is the space where you will manage academic communications, check your schedules, grades, and academic record, as well as stay informed about CETT’s events and activities or access job and internship opportunities.
Before getting started, remember that you can access the Virtual Campus from the CETT website or by downloading the Campus App from the App Store or Google Play.
Now you’re ready! We’ve prepared a guide to show you how it works. We recommend reviewing it before your classes begin:
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Access to the CETT building
To enter the building, you will need to download the QR code through the CETT Campus App to validate it at the turnstiles located at the main entrance.
How do I get the QR code to access CETT?
- Download the CETT Campus App from the App Store or Google Play.
- Log in with your campus access password and give your consent. If you are a new student and have not yet accessed the campus, you will need to log in with the identification document (ID, passport, or NIE) you provided to the Academic Office.
- Tap the icon to open the QR code on the home screen.
- Scan the QR code at the turnstile to enter.
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Interdisciplinary Campus (Bachelor's Degree in Culinary and Gastronomic Sciences)
Will you be starting the Bachelor's Degree in Culinary and Gastronomic Sciences in September? Then this information is for you.
You will benefit from the combined expertise of two renowned institutions: the CETT-UB Campus and the UB Food and Nutrition Campus in Torribera. You will attend classes at both campuses:
The services you will find
Find your academic coordinator
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Vocational training
Director of the Vocational Training School Nan Ferreres [email protected] Coordinator of theTechnician in Culinary Arts and Gastronomy Melani Aróstegui [email protected] Coordinator of the CETT Diploma in Restaurant Pastry Melani Aróstegui [email protected] Coordinator of the Technician in Culinary Arts, Gastronomy, and Restaurant Services Melani Aróstegui [email protected] Coordinator of the Higher Technician in Culinary Management Melani Aróstegui [email protected] Coordinator of the Higher Technician in Restaurant Service Management Melani Aróstegui [email protected] Coordinator of the Higher Technician in Travel Agencies and Event Management Silvia Puigdemasa [email protected] Coordinator of the Higher Technician in Tourism Accommodation Management Silvia Puigdemasa [email protected] Coordinator of the Higher Technician in Marketing and Advertising Silvia Puigdemasa [email protected] Coordinator of the Higher Technician in Dietetics Silvia Puigdemasa [email protected] -
University degrees
Director of the University School PhD José Antonio Pérez-Aranda [email protected] Bachelor’s Degree Coordinator Noemí Linares [email protected] Director of the Bachelor’s Degree in Tourism PhD Óscar Casanovas [email protected] Coordinator of the Bachelor’s Degree in Tourism PhD Kelly Robledo [email protected] Director of the Bachelor’s Degree in International Hotel Management Anaïs Cavallin [email protected] Coordinator of the Bachelor’s Degree in International Hotel Management Joaquim Giménez [email protected] Director of the Bachelor’s Degree in Digital Business and Innovation in Tourism PhD Ainhoa Carballido [email protected] Coordinator of the Bachelor’s Degree in Digital Business and Innovation in Tourism Irene Martín [email protected] Coordinators of the Double Bachelor’s Degree in Tourism and Digital Business & Innovation in Tourism Maria Soy/ PhD Kelly Robledo / Irene Martín [email protected]/ [email protected] /
[email protected]Director of the Bachelor’s Degree in Culinary and Gastronomic Sciences – CETT-UB Campus Vinyet Capdet [email protected] Coordinator of the Bachelor’s Degree in Culinary and Gastronomic Sciences – CETT-UB Campus PhD Paola Quifer [email protected] Academic Coordinator of the Bachelor’s Degree in Culinary and Gastronomic Sciences – Torribera-UB Campus PhD Axel Bidon-Chanal [email protected] Director of the Bachelor’s Degree in Marketing, Events and Entertainment PhD Esther Velasco [email protected] Coordinator of the Bachelor’s Degree in Marketing, Events and Entertainment Joaquim Giménez [email protected] Coordinator of the Open Bachelor’s Degree Noemí Linares [email protected] -
Master’s and postgraduate
Director of Master’s and Postgraduate Programs Dr. José Antonio Pérez-Aranda [email protected] Coordinator of Master’s and Postgraduate Programs Catalina Oyanader [email protected] Director of the Official Master’s Degree in Tourism Business Management PhD Ainhoa Carballido [email protected] Coordinator of the Official Master’s Degree in Tourism Business Management Irene Martín [email protected] Director of the Official Master’s Degree in Hotel and Food and Beverage Management PhD Álvaro Arrieta [email protected] Coordinator of the Hotel Management specialization (Spanish) PhD Núria Louzao [email protected] Coordinator of the Hotel Management specialization (English) Dide Vurgun [email protected] Coordinator of the Food and Beverage Management specialization (Spanish) Nehru González [email protected] Coordinator of the Food and Beverage Management specialization (English) Dide Vurgun [email protected] Director of the Official Master’s Degree in Innovation in Tourism Management PhD Emma Pla [email protected] Coordinator of the Smart and Sustainable Destination Management specialization PhD Daniel Imbert [email protected] Coordinator of the Cultural and Natural Heritage specialization Nur Abellán [email protected] Coordinator of the Gastronomic Heritage specialization Nur Abellán [email protected] Director of the Official Master’s Degree in Event Management (Spanish) PhD Asun Paniagua [email protected] Coordinator of the Official Master’s Degree in Event Management (Spanish) Marina Carretero [email protected] Coordinator of the Official Master’s Degree in Event Management (Spanish) PhD Asun Paniagua [email protected] Coordinator of the Official Master’s Degree in Event Management (English) Marina Carretero [email protected] Director of the Master’s Degree in Revenue Management, Digital Marketing and Social Media PhD Álvaro Arrieta [email protected] Coordinator of the Master’s Degree in Revenue Management, Digital Marketing and Social Media Helena Pérez [email protected] Director of the Postgraduate Diploma in Revenue Management and Digital Marketing PhD Álvaro Arrieta [email protected] Coordinator of the Postgraduate Diploma in Revenue Management and Digital Marketing Helena Pérez [email protected] Director of the Master’s Degree in Sports Marketing and Event Management | CETT-UB and Barça Innovation Hub PhD Esther Velasco [email protected] Coordinator of the Master’s Degree in Sports Marketing and Event Management | CETT-UB and Barça Innovation Hub Joaquim Gimenez [email protected] -
Lifelong learning
Coordinator of the Advanced Sommelier Diploma Natàlia Roig [email protected] Coordinator of the Professional Chef Diploma Gemma Diez [email protected] Coordinator of the Executive Chef Diploma Gemma Díez [email protected] Coordinator of the Diploma in Commercial and Collective Food Service Management Nehru González [email protected] Coordinator of the Gastronomic Pastry Diploma Gemma Díez [email protected] Coordinators of the Introductory Course in Sommellerie Xavier Pacheco [email protected] Coordinator of the Fellowship in Restaurant Service Management and Organization Natàlia Roig [email protected] Coordinator of the Fellowship in Creative Processes in Gastronomy Natàlia Roig [email protected] Coordinator of the Fellowship in Culinary Processes Natàlia Roig [email protected] Coordinator of the Fellowship in Culinary Innovation at Disfrutar Restaurant Natàlia Roig [email protected] Coordinator of the Course in Food & Beverage and Retail Management Ricard Edo [email protected] Coordinator of the Diploma in Hotel Business Management Dra. Núria Louzao [email protected] -
International programs
Coordinator of the Summer School and Winter School Programs Sol Curin [email protected] Coordinator of the WSU-CETT Culinary Program Sol Curin [email protected] Coordinators of the ITESM-CETT Multicultural Preparatory Program Sol Curin / Elena Ridolfi [email protected] / [email protected] Coordinator of the Short International Programs Sol Curin [email protected]
FAQs: students' most common questions
Over the years, these have been the most common questions our students have before starting their studies.
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How can I find my classroom?
CETT’s building is organized across six floors, each with its own classrooms and services.
Finding your classroom is easy! Each classroom at CETT is labeled with two digits:
- The first digit indicates the floor where the classroom is located.
- The second digit identifies the classroom number.
You can also check the classroom map here.
B1 | Main Floor
This is where you'll find Reception, the Academic Secretary’s Office, the Espai Fòrum café, and the Jardinet del Fòrum. It’s also home to the fine-dining Aula Restaurant, the Teaching Kitchen, the Demonstration Kitchen, and the Pre-preparation Room.
From this floor, you can also access Hotel Alimara through the garden.
B0 | Lower Ground Floor
Here you’ll find the changing rooms and classrooms B0.1 to B0.22, including the Gastronomic Lab, Techno-Culinary Classrooms, the Restaurant Workshop, the Pastry Kitchen, the General Cooking Workshop, the Sommellerie Rooms, the Research and Innovation Area, the Gastronomic Space, the Sensory Room, and the Plaza Room.
1 | First Floor
This floor includes classrooms 1.1 to 1.5, including the Computer Labs.
You’ll also find the UB-Bullipedia Space, Career Services, CETT Alumni, the Vocational Training School, the Faculty Room, ICT Services, tutoring rooms, and workspaces for different management departments.
2 | Second Floor
Here you’ll find classrooms 2.1 to 2.11, including the Room of the Senses and the Reception Classroom. You’ll also find vending machines on this floor.
3 | Third Floor
This floor houses classrooms 3.1 to 3.12.
4 | Fourth Floor
Here you’ll find the Resource Center and the Eidos Space.
This floor is also home to several academic and administrative services, including the University School, Research and Knowledge Transfer, and the International Department.
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What gastronomic offerings does CETT provide?
Espai Fòrum
Espai Fòrum is a café-restaurant training space open to the public, offering a varied, healthy and seasonal selection of food and beverages adapted to different times of the day. It is also where vocational education and training students have their first contact with customers and further develop their culinary skills.
Espai Fòrum will begin its activity on 16 September. Its opening hours are Monday to Friday, from 8:00 am to 4:00 pm.
Aula Restaurant
Aula Restaurant CETT is a learning environment for vocational education and training students that has the same characteristics as a real gastronomic restaurant. Its gastronomic offering is conceived and designed with the customer, seasonality, produce and the demands of today's most up-to-date and exacting service standards in mind.
Aula Restaurant will begin its activity on 17 September. Its opening hours are Monday to Friday, from 1:00 pm to 3:00 pm. Further information is available on its website.
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How can I find out about activities or events on the CETT Campus?
On Campus
Pay attention to the hall screens located on the main floor (B01), where you’ll find up-to-date CETT information.Online
You can find information about CETT through:
- Virtual Campus: You can access it through this link or from the top-right corner of the CETT website. Remember to log in using your username and password.
- Email: CETT will send emails to your student email address, so we recommend checking it regularly.
- Agenda: All events are listed in the CETT online calendar—you can start saving them now!
- News: On our corporate blog, you can read interviews with students, faculty, professionals, and alumni, as well as industry-related news.
- Social media: We’re on LinkedIn, TikTok, Instagram, and Facebook. Don’t forget to follow us and share your CETT experience!
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Where can I find information about my program?
We provide you with the Student Guide, where you will find general information, the curriculum, class schedules, scholarships, regulations, the tutorial action plan, academic organization, and more.
We recommend reviewing this guide before the start of the academic year.
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Do I have a student ID card?
CETT ID Card for all students
- You will have access to the CETT digital ID card through the Virtual Campus.
UB ID Card for Bachelor's and Master's Degree Students
- The UB ID card certifies your personal data, identifies you for university-related procedures, and gives you access to a special benefits program designed for students.
- At the beginning of the academic year, you can obtain it by downloading the SocUB app. Students who enroll after the academic year has started will not be able to request the card until all administrative procedures have been completed.
- Check the UB ID card information here.
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What is university life like at CETT?
CRAI
The CRAI (also known as the Learning and Research Resource Centre) is the University of Barcelona's library network, with a total of nineteen libraries located across the university’s campuses and centres. It houses nearly two million books and journals (both digital and print).
The closest library to CETT is the CRAI Library at the Mundet Campus (about 15 minutes walking), and the CRAI Library of Philosophy, Geography and History also has a wide selection of tourism-related resources.
You can check out how it works, opening hours, information resources and available services on their wehttps://crai.ub.edu/enbsite.
UB Sports
UB Sports is located on Avinguda Diagonal and offers 100,000 m² of sports facilities, including a swimming pool, tennis and padel courts, group activity rooms, football and rugby fields, and an athletics track. There are also special membership deals for the UB Community.
You can learn more about schedules, passes, promotions and facilities here.
School of Modern Languages – EIM
The School of Modern Languages (EIM) offers training in foreign languages such as English, German, French, Italian, Persian, and Chinese. Whether you're looking for general language courses, introductory classes, oral fluency workshops, or exam preparation courses, this is your school!
For more information, visit their website.
Language Exchange Programme
The Language Exchange Programme matches a student participating in a mobility programme who is learning Catalan with a native Catalan speaker who wants to practise another language.
This is not a formal language class or course; each pair decides when and where to meet and what activities they want to do together (have a coffee, go for a walk, visit a museum, etc.).
Find out more here.
Student Associations
Would you like to join a colla castellera? Are you passionate about theatre, into role-playing games or photography? Looking to enjoy the university experience while sharing your interests with like-minded peers?
Check out the University of Barcelona’s Student Associations. You’ll find cultural, sports, leisure, solidarity and many other types of associations—there are over thirty to choose from!
Unirun
If you like running, the Unirun is made for you!
It’s a 5 km race involving the 12 Catalan universities. In addition to registering individually, you'll also identify with your university—Barcelona University in your case.
More info on the Unirun https://unirun.cat/en/home-en/website.
Barcelona University Sports Leagues
Would you like to play football, basketball, or volleyball? You can sign up for the university leagues either with your own team or individually through the player pool.
The Barcelona University Sports Leagues are the most important amateur competition in the university community, find more info here.
UB Volunteering
The University of Barcelona launched this initiative to promote involvement in nonprofit organisations and encourage a more engaged and socially responsible university.
To explore the available volunteering opportunities and key information for participants, visit the UB Volunteerinhttps://lliguesuniversitaries.cat/inicig website.
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What activities or events does CETT organize?
The CETT organizes a wide range of events throughout the year for both students and industry professionals. Some of the key events you will experience during the 2026-2027 academic year include:
Welcome Sessions for New Students · September 4 and 7, 2026
International undergraduate students joining CETT for the first semester will attend their Welcome Session on Friday, September 4 at 10:30 AM.
New students enrolled in Vocational Education and Training programmes and Bachelor's Degrees (first-year students) will attend their Welcome Session on Monday, September 7:
- 9:00 AM for the Bachelor's Degree in Marketing, Events and Entertainment and the Bachelor's Degree in Culinary Sciences (in Catalan).
- 9:30 AM for the Bachelor's Degree in Tourism, the Open Degree, the Bachelor's Degree in Marketing, Events and Entertainment, and the Bachelor's Degree in International Hotel Management (in Spanish).
- 11:00 AM for the Open Degree, the Bachelor's Degree in Tourism, the Bachelor's Degree in Marketing, Events and Entertainment, and the Bachelor's Degree in International Hotel Management (in English).
CETT Competition Day · September 22, 2026
Discover all the national and international competitions and contests you can take part in while representing CETT as a Vocational Education or Bachelor's Degree student.
Go Abroad Fair · October 16, 2026
A must-attend event if you are interested in studying or completing an internship abroad. Meet representatives from partner universities, explore destinations, and learn about requirements and procedures.
57th Academic Year Opening Ceremony · October 29, 2026
This event officially launches the academic year and includes the inaugural lecture attended by authorities, faculty, students and staff. A networking reception with refreshments will follow in the garden.
Sports Day · November 6, 2026
Co-designed with the Student Committee, this event is a great opportunity to meet students from other programmes while taking part in team sports activities.
Entrepreneurship Day · November 17, 2026
The CETT Foundation Entrepreneurship Day 2026 will bring together students, alumni, professionals and entrepreneurs to share experiences, discover innovative projects and attend the final of the CETT Foundation Entrepreneurial Projects Awards. A morning dedicated to inspiration, learning and networking around entrepreneurship in tourism, hospitality and gastronomy.
CETT Tourism Policy Dialogue · December 2, 2026
A discussion forum where academics and professionals from different disciplines come together to exchange experiences and explore future perspectives on current issues affecting the tourism sector.
CETT Talent · February 4, 2027
CETT's annual employability fair connects leading companies with CETT students and professionals, creating valuable career and networking opportunities.
CETT Cooking, Pastry and Restaurant Service Competitions · February 9 and 16, 2027
Students from CETT Hospitality programmes have the opportunity to showcase their knowledge and skills before a jury made up of academic staff and industry experts.
Rural Tourism Observatory · February 18, 2027
Presentation of the latest Catalonia tourism data from the Rural Tourism Observatory, a research project led jointly by EscapadaRural.com, Netquest and CETT.
Tourist Talent Management · February 2027 (date to be confirmed)
A key meeting point for tourism and hospitality professionals, focused on discussing and implementing strategies that enhance workplace wellbeing and team management.
CETT Alimara Awards Night · March 11, 2027
These awards recognise innovative products, services, strategies and initiatives in communication, digitalisation, sustainability and research within the tourism, hospitality and gastronomy industries.
CETT Travel · February 18, 2027
Tourism VET students are ready to help you plan your next great trip. Visit the fair, discover destinations, design itineraries and estimate budgets for your upcoming adventure.
Gastronomic Gathering (Trobada Gastronòmica) · April 5, 2027
CETT becomes a meeting point for Hospitality and Culinary Sciences students and professionals from the fields of cuisine, restaurant service and gastronomic research.
Sports Tournament · April 14-16, 2027
For three days, Àgora BCN International Residence becomes the venue where residents and CETT students compete in football, basketball, volleyball and table tennis.
Graduation Ceremonies · May and June 2027
One of the most memorable moments of your academic journey. Celebrate the completion of your studies alongside your classmates and teaching staff.
CETT’s Commitment and CSR
At CETT, we assume a strong commitment to students, culture, the local area, and sustainability. For this reason, we have developed internal regulations and protocols to ensure that this commitment is present throughout the center’s various processes.
Code of Ethics
The Code of Ethics and Good Practices arises from the will to comply with current legislation, the recommendations of public authorities, social responsibility, and proper corporate professional conduct. The ethical principles that govern our activity are:
- Good corporate governance.
- Transparency.
- Fair competition.
- Value creation and sustainable economic growth with absolute respect for the environment.
- Ongoing commitment to innovation.
- Proactive and efficient social responsibility and engagement.
- Loyalty to this Code.
- Integrity and honesty.
- Maximum protection of human rights and the freedoms of others.
- Strict respect for legal frameworks.
Language Plan
Since its beginnings, CETT has upheld a firm commitment to the country and its own language, and consequently, to the promotion, development, study, and encouragement of the Catalan language on the CETT Campus. This commitment is an integral part of the essence and values of its strategic plan.
Through the Manifesto and the Language Use Protocol of the CETT Campus, CETT promotes the use of the Catalan language in a comprehensive manner across its various areas of application, while also ensuring its coexistence with other languages present on campus.
Disciplinary System and Equality
in the Student Guide, you can consult the various regulations and protocols, such as the EUHT CETT-UB Disciplinary Regulations, the Action Protocol for Cases of Harassment, or the Equality Plan.
Equality Unit
CETT has its own Equality Committee, which is responsible for promoting projects aimed at raising awareness across the entire staff, defining actions that foster a gender-balanced approach to the work and family environment, and establishing measures to prevent future inequalities. The committee ensures the effective application of the principle of equal opportunities in all areas of the organization.
Additionally, the University of Barcelona has an Equality Unit — a commitment not only of the Rectorate, but of the entire university community. Its goal is to make equality among all members of the university community a reality.
Are you an international student?
If you are an international student and have come to CETT to study part or all of your program, we have prepared a guide with all the information you need to make the most of your experience in Barcelona: what documentation you need to prepare, housing options, information about the local culture...
Cett Store
Get the CETT's merchandising, show off the CETT values inside and now also outside!