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E3

Oferta laboral Sous Chef

Referencia: 16258
Data: 21/07/2017
Area: Restauració
Feina: Cuiner
Càrrec: Sous Chef
Lloc de treball:
Tasques: BARCELONA CREW: Cruise line Sous chef

Directly responding to the Ex. Sous Chef, responsibilities include administrative tasks and the supervision of the Galley brigade on board a ship. He/she is responsible for the daily production of menus that are prepared according to the highest international quality standards.
Requisits: Fluent English

2/3 Years experience in a similar position on board or within Hotel Industry.4- 5* Service.
S'ofereix: Cruise Ship Company which include a total of 12 ships member of the prestigious World's Leading Cruise Lines.

4 to 5 month contract + renewable.
Competitive Salary. 2600 € per month.
Enthusiastic working environment where merit, skills, enhancement of potential and adherence to corporate values are rewarded.
Excellent opportunities of professional development.
Positions ON BOARD
Jornada: SENCERA

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