Masters CETT

Master's Degree in Innovation in Tourism Management

Master's Degree in Innovation in Tourism Management

  • Duration
    1 year
  • Start date
    October 2026
  • Modality
  • Specialization Tracks
    Intelligent and Sustainable Tourism Management of Destinations / Tourism Management of the Gastronomic Heritage / Tourism Management of Cultural and Natural Heritage
  • Languages
Sections

Direction

EMMA PLA RUSCA

Director of the Master's Degree in Tourism Innovation Management. Coordinator of Management of Culinary & Gastronomic Heritage Specialization

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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Coordination

DANIEL IMBERT-BOUCHARD RIBERA

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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Faculty

NUR ABELLAN CALVET

Lecturer & Researcher

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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ALBA CABALLÉ RIVERA

Head of Educational Planning

Diputació de Barcelona

ERNEST CAÑADA MULLOR

Coordinator

ALBA SUD, centre d'investigació i comunicació

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AINHOA CARBALLIDO RISCO

Lecturer, Researcher & Director of the Master's Degree in Tourism Management. Coordinator of Digital Tourism Marketing Specialization

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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OSCAR CASANOVAS IBAÑEZ

Lecturer, Researcher and Academic Director for the Bachelor's Degree in Tourism

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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MERCÈ CIVERA PÉREZ

Lecturer

CETT Barcelona School of Tourism, Hospitality and Gastronomy

LAIA ENCINAR PRAT

Lecturer, Researcher and Project Coordinator

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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DAVID GINER SANCHEZ

Turisme Comunitat Valenciana

LLUC GUARRO SERRAHIMA

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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NÚRIA GUITART CASALDERREY

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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LUCIA HERNÁNDEZ GORGOJO

Estrategy Manager. Colaborative Tourism Expert

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DANIEL IMBERT-BOUCHARD RIBERA

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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EMMA PLA RUSCA

Director of the Master's Degree in Tourism Innovation Management. Coordinator of Management of Culinary & Gastronomic Heritage Specialization

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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LLUIS PUJOL MARCO

Manager

Saborea España

ELENA RIDOLFI

Teacher and researcher of the Master's Degree in Tourism Business Management, specializing in Responsible and Sustainable Tourism.

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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KELLY ROBLEDO DIOSES

Lecturer, Researcher and Coordinator of the Degree in Tourism

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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JOSEP RODRIGUEZ LOPEZ

Diputació de Barcelona

MARTA SALVADOR ALMELA

Lecturer, Researcher & Research Coordinator

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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RAMON SERRAT MULÀ

Lecturer & Researcher

CETT Barcelona School of Tourism, Hospitality and Gastronomy

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PATRICK TORRENT QUERALT

Agència Catalana de Turisme

ÒSCAR UBIDE I MARCET

Manager

A. C. Mercat de la Boqueria