Promoting entrepreneurship
CETT Fundació works to strengthen the development of entrepreneurial projects, fostering innovation and creating synergies and initiatives with a forward-looking vision. In addition, it promotes economic, social and environmental sustainability among companies and institutions as a key factor in ensuring their future and contributing to generating value for society.
Among other initiatives, two awards granted by CETT Fundació stand out for fostering entrepreneurial projects, together with the CETT Fundació Entrepreneurship Day, organised with the support of Diputació de Barcelona.
Entrepreneurship Projects Award
Bring your idea to life with the 21st CETT Premios Emprendedores!
If you have an innovative project in the field of tourism, hospitality or gastronomy, this is your opportunity to make it shine.
In 2025, the CETT Premios Emprendedores are reinvented with a new format that puts the spotlight on talent, creativity and impact. Take part in a unique event featuring live pitches, audience voting and a networking experience with other entrepreneurs, faculty members, alumni and industry professionals. Sign up now for the CETT Fundació Entrepreneurship Day, which will take place on 20 November 2025 at 5:30 p.m. at the CETT Campus.
More information and registrations.
Submit your application and be part of an event that drives ideas with a future. This is your moment. We look forward to seeing you!
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Who is it for
The Award is aimed at individuals or companies that were established from January 2020 onwards. More specifically, it targets early-stage entrepreneurial projects that already have an MVP (Minimum Viable Product) and need to test and/or incorporate key elements that will support their acceleration.
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The awards
The Prize consists of a 6-month mentoring period for the projects, provided by members of the CETT mentoring team, as well as a financial endowment.
The mentoring is based on the transfer of knowledge and experience to guide entrepreneurs, thereby accelerating the project development process and helping to manage the business in an optimal way.
CETT mentoring details:
- The mentoring period will begin during the second half of 2025 and will conclude six months later.
- CETT Fundació will assign mentors to each of the winning projects.
- A member of the CETT-UB teaching staff will monitor the process through a co-mentoring approach.
Financial endowment:
- First prize: €3,600
- Second prize: €2,400
- Third prize: €1,800
The financial endowment will be paid to the winners in two instalments: the first halfway through the mentoring process and the second once the mentoring period has concluded, subject to positive mentoring progress reports prepared by the mentors of the awarded projects.
Likewise, the financial endowment must be invested primarily in digital marketing actions aimed at boosting the acceleration of the project, through different initiatives depending on the business, market, target audiences, and other aspects considered in the project. This investment must be duly justified and documented.
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How to participate
Participants must complete the participation form located at the bottom of this page and follow the steps detailed in the selection procedure. The deadline to submit applications is 15 October 2025 at 11:59 p.m.
THE DEADLINE HAS BEEN EXTENDED UNTIL 1 NOVEMBER 2025 AT 11:59 p.m.!
By entering the competition, participants accept the terms and conditions.
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Selection procedure
STAGE I
Dates: Until 15 October 2025
Procedure:
Applicants must submit the participation application form, ensuring that all fields are correctly completed, and attach the documentation detailed below.For individuals submitting a project:
- Copy of the ID document (DNI) of the person(s) submitting the project
- Curriculum vitae
- Business plan of the project
For an already established company:
- Copy of the ID document (DNI) of the individual(s) completing the application
- Copy of the company’s NIF
- Copy of the public documentation certifying representation or powers of attorney
- Copy of the deed of incorporation and any subsequent amendments
- Business plan of the project
The project business plan must follow the model attached here.
Selection:
By delegation of the jury, an initial technical committee led by the Director of Training of CETT-UB will carry out the selection of ideas to move on to the second stage, choosing those considered to be the most responsible, innovative, economically viable, and offering products or services linked to the fields of tourism, hospitality and/or gastronomy.STAGE II
Dates: November 2025
Procedure:
Applications will be evaluated, and only a selection will be shortlisted as finalists.Selection:
By delegation of the jury, a technical committee made up of specialists in economics, finance, marketing, ICT, law and quality, environment and entrepreneurship will select the finalist projects.STAGE III
Dates: 20 November 2025, during the CETT Fundació Entrepreneurship Day
Procedure:
Finalists will be required to deliver an Elevator Pitch of their project, with a maximum duration of 10 minutes, in front of the jury.Selection:
After hearing the candidates and analysing the report prepared by the specialised technical committee, the jury will select the three projects deemed worthy of the awards.Selection: The jury, after hearing the candidates and analysing the report of the specialised technical team, will select the three projects deemed deserving of the awards.
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Organised by
The Award, organised by CETT Fundació, has the main collaboration of the Diputació de Barcelona, as well as the support and collaboration of CETT and Àgora BCN, International University Residence.
History of award winners
- "El Celler de la Riba", by Alba Salvador
- "Camino del Apu Ausangate", by Roger Martín Valencia Espinoza (1st runner-up)
- "Hotel-restaurant Mas de Forès", by Roger Puiggrós Sala (2nd runner-up)
- "Golden Quads", by Sandra Gard
- "4bodeguers", by Marta Carbonell
- "Ta with You SL", by Diego Bartolomé.
- "La Casona de Calderón", by Elena Maria Aurora Calderón (1st runner-up)
- "Globus Mundi!, by Francesc Canals (2nd runner-up)
- "Agtech Tours SL", by Cristina Dalmau y Vilella
- "Cultur Brazil- Brazil Pass Festival", by Fernanda Linhares Garcés, Renata Dias and Silvana Teixera (1st runner-up)
- "La manreana, aprèn el camp, viu la granja", by Jaume Graus Peiró and Teòfil Camí Gibert (2nd runner-up)
- "Cultruta SL", by Joan Coll Riba
- "Apartaments La Força SL", by Ricard Palou Adrian
- "Ouisellyou", by Neus Carruesco y Marí and Laura Domínguez Remy (1st runner-up)
- "Traiectus", by Eduard Martinell Vidal (2nd ex aequo ruuner-up)
- "Buggyng BCN", by Carlota Freixas Artigas and Victòria Zaldívar Sáez (2nd ex aequo runner-up)
- "Burricleta",by María Regina Casas Segura and Joan Sales Peña
- "Màrqueting tecnològic mòbil", by Núria Cervantes Bañón
- "Iwanna.trave", by Marc García Mayneris
- "The Hostelbox. New sleeping concept", by Javier Velat Castillo and Eduardo Albors Ripoll
- "Labtrip, Smart Travel Experiences", by Jordi Gámez Picón and Demis Torres Baró (1st runner-up)
- "PAX# Genuine tourism Advisors", by Pau Pitarch de Dalmases and Pablo Urani Higgimbotton (2nd runner-up)
- "Prometteo: Deaf Display", by Sara Giménez Bolillo
- "Emotioners", by Berta Creus Cuadras (1st runner-up)
- "Retaste Spain", by Anna Torres Tobeña (2nd runner-up)
- "Triwik", by Pablo Querol and Carolina López García
- "Wel·lis - Serveis apícoles", by Jaume Clotet Arqué (1st runner-up)
- "Pic up, by Marta Cardona Colomina, Àlex Catarineu Morales and Ferran Plana Buñuel (2nd runner-up)
- "Waitless", by Adrián Barriuso López, Javier Linares Amat, Jordi Andreu Corbatón and Roger Lascorz Guiu
- "Student Tourism Congress", by Marc Perea Brit, Artur Mas Rakosnik, Pol Pau Garrido and Salvador Sarrió Gomis (1st runner-up)
- "Barcelona Zero Limits", by Julià Montero Ortega and Iris Bargalló Arraut (2nd runner-up)
- "Lazzum", by Núria Valero Esteban, Jennifer Baños Gata and Enrique Varela Couceiro
- "Check-eat", by Maria Florencia Somaschini, Montserrat Camprubí Cabané and Christian Rodríguez Fornos (1st runner-up)
- "Geencostumers", by Jaume Padilla Just (2nd runner-up)
- "Cap a mar", by Cristina M Caparros Vazquez, Maria Martinez Belló, Nuria Navarro Vila and Nuria May Masnou
- "Planomi", by Roger Gibert Piqué, Albert Grau Perisé, Toni Aguiló Colldeforn and Dani Olivares Ortega (1st runner-up)
- "Deus Projecte", by Robert Ruiz Moreno (2nd ex aequo runner-up)
- "Onvaig.cat", by Laia Andreu Pejoan (2nd ex aequo runner-up)
- "Maurici Cot pastisseria i postres", by Maurici Cot Borràs
- "EasyTravel App", by Guillermo Onrubia Soler and Victor Corominas Bassas
- "Sharify", by Gemma Prenafeta Ribera
- "Vanwoow", by Auxi Piñero Martos, Manuel Guisado Peña, Javier Guisado Peña and Ana Margarita Galindo Alvarez
- "Chartok", by Luz Alvarado Zaiz and Joan Sanz
- "Avinturat", by Elisabet Cots Foraster
- "Gastrocampo", by Léa Blanchard
- "Testingin", by Giorgia Mariani
- "Wakesenses", by Israel Martínez Mingote
- "I dissapear biodrops", by Sergi Ferran Orellana and Aitor Susaño Blanco
- "Harbest market", by Álvaro Pérez Redondo
- "Oasis Hunters", by Joshua Molina Cara
- "Beder", by Gabriel Rubió Mercadé, Willka Ficapal Lamoglia, David Lerma Cortés and Pablo Félez Solans
- "Noah", by Eduard Iglesias Guasch and Cristina Sánchez Montesó
- "Ikurius", by Maria Angeles Fernández Vallés, Carlos Cosials Ruiz, Balbina Rocosa Alsina and Armand Rubiño Obiol
- "Gloop", by Marta Maneja
- "Bumerang", by Oriol Segarra
- "Identify", by Elena Losantos
- "KOMUNI", by Aline Noyola de la Llave
- "SWIFTON", de Delphine Fabiano
- "ABAL MyReports", by Alexis Barceló
- "Twintual", by Cristina Grau Vilchez and Mathieu Bertrandy
- "You Friends Are Boring", by Clara Haba Osca
- "InRoom", by Josep Maria Marsal Fargas and Ramon Miralpeix Alsina
Award "Els 3 pioners"
Within the framework of the Alimara CETT Awards, CETT Fundació presents its Els 3 Pioners award.
The award, created jointly with the Fundació Jordi Comas Matamala and the Fundació Climent Guitart Foundation, recognises individuals or institutions that, from any field, have been pioneers and have contributed to the development and improvement of tourism in Catalonia. Each foundation grants its own Els 3 Pioners award.